Hotel de France Angers
Restaurant of the Hôtel de France
Le Plantagenêts Menu
Pre-starter
Beef rump steak panned with Sichuan pepper or Main course of the day
Frozen nougat with pistachios and almonds or Dessert of the day
You can also choose from the suggestions of the Chef on the black board. The Head Waiter will inform you of the price of the extras.
